Description:

This variety was developed specifically to produce reddish stems. Sprout stems are a colorful light purplish red with bright green cotyledons. 

 

Nutrients:

Vitamins A, C, E, and K, folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc and carotenes

Red Radish

C$3.00Price