Vegan Fromagerie - Hard Cheese
Pre-order & In-Store Pick Up Only. Orders are every second week. Order by 5pm on the Friday before the pick up date.
- Dill Havarti is a creamy semi-soft cheese. Has a slightly acidic taste with a strong dill flavour. Excellent sliced on crackers or cold sandwiches and great for melting in a grilled cheese.
- Mozzarella has a mild flavour. It is firm and shreds and melts very well. Excellent on pizza and use it in any recipe that requires melting cheese.
- Italian Mozzarella is filled with sundried tomatoes, sweet basil, garlic, and a hint of red pepper flakes. Great in a grilled cheese or a cold sandwich.
- Dill Havarti - Soy milk*, tapioca starch, coconut oil*, nutritional yeast, dill*, apple cider vinegar*, salt, kappa carrageenan, and lactic acid.
- Mozzarella - Soy milk*, tapioca starch, coconut oil*, salt, kappa carrageenan, and lactic acid.
- Italian Mozzarella - Soy milk*, tapioca *March Feature Cheese*
Vegan Cheese Made in Manitoba
Day of the week pick-up